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Briyani Masala

Briyani Masala Recipe

Finely chop small onions in ghee or dalda in the cooker. Then add 3 tomatoes, 2 grated green chillies, 500 g curry and fry. Add rice, naveen biryani spice powder, mint and coriander and stir well. Turn off the cooker after 1 or 2 whistles and now the fragrant and delicious briyani is ready.


Chilly, Coriander, Turmeric, Cardamom, Garlic, Aniseed & Iodized salt